This garlic sauce I ate for the first time in a restaurant of Shawerma in Alexandria. They brought it to me with the fried potatoes, salad, and shawerma itself. I fall in love with this sauce immediately. It was love at first sight 😀 and stayed with me all my life..
Moreover it is very easy to make it and I finally found the best recipe so now you can enjoy or fall in love with it the same way as me
1 cup of fresh peeled garlic
2 cups of sunflower oil (can be even olive oil)
3/4 cup of fresh Lemon
3/4 teaspoon of salt
-Put all the garlic with a spoon of lemon in the blender.
-Begin to mix and slowly add lemon then oil – again lemon and oil – until the ingredients are consumed while mixing.
-Mixing takes 3-4 minutes.
-Garlic mayonnaise will be a creamy consistency.
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Complete Story and Recipe book of Egyptian culture. Explore absolutely new cuisine which you will fall in love. It is easy to make and so delicious. And except cooking learn also about Egyptian history, legends and personal stories. You have never heard about such things before! It will take your breath away…